Roasted Rack of Lamb, Candied Garlic and Balsamic Mint SauceBaby Green Mix, Pinenuts, Gorgonzola Cheese, Sundried Tomatoes, Cherry Tomatoes and Modena Balsamico DressingChocolate Lava Cake with Vanilla Gelato and Berry SauceThin Sliced Seasoned Dry Beef Brasaiola, Served with Arugula, Extra Virgin Olive Oil and Shaved ParmigianoFresh Mozzarella, Vine Ripe Tomatoes, Fresh Basil Oil & Aged Balsamic
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